Next batch

[Iz]

Haha, and in my 30's & 40's, I ran coonhounds 4 or 5 nights a week, and cut our own firewood, and made a huge garden. Lookin back from here it doesn't even seem real. Everything I manage now is kind of piss ant compared to the old days, enjoy it while it lasts my young friends......Uncas

I hear ya, bro. I can already tell a large (very large sometimes) difference between 25 and 35. It kinda sucks but I guess it's better than the alternative. heh.

[Iz]

Yesterday. Finish grinds put, blades marked, burlap made, burlap laminated to spacers, antiqued a blade and a bunch of odds and ends. Working on handles today, Lord willing.





Thanks for looking at 'er.

[shumanlives]

Your knives are amazing. The detail and design are beautiful!

[Uncas]

Is the burlap going on the antiqued blade?..........Uncas

[Lerch]

Looking good! Can't wait.

[Iz]

Your knives are amazing. The detail and design are beautiful!

Looking good! Can't wait.

Thanks, guys!

Is the burlap going on the antiqued blade?..........Uncas

No it's going on a regular green river. The antiqued blade is gonna get osage orange scales with a Japanese wrap if I don't screw it up.

[delkancott]

Looking great!

Plus, all these batch posts are just bringing mine closer

[XMP]

Lots of pommel plates -- have fun

[broholmer]

Yesterday. Finish grinds put, blades marked, burlap made, burlap laminated to spacers, antiqued a blade and a bunch of odds and ends. Working on handles today, Lord willing.





Thanks for looking at 'er.

Are you making a buttplate from G10 Iz?

[Iz]

Are you making a buttplate from G10 Iz?

I have before yeah, but all of these in this batch are steel or brass.



Thanks, guys.